Est bottles 25
This exceptional cask that has made its way through 30 years of aging still maintains a decent level of abv. The Bruichladdich distillery is a fascinating distillery located on the Isle of Islay, producing a great variety of whiskies with different styles. Its core whisky Bruichladdich is an unpeated whisky, which stands out amongst its brothers and sisters on the island. This gracefully aged whisky delivers a full bodied and fruity spirit. Old age Bruichladdich whiskies are often extremely elegant, flavourful, and joyful, with sweet and yellow fruits, accompanied with candy sweetness. This is a distinct style not commonly found on Islay.
Est bottles 299
This month, we’d like to introduce to you a Macallan Sherry Hogshead. Macallan is the most popular single malt in the world for good reason. The brand has always been seen as a luxury, a collectible asset, and even an investment. At the same time, core to its success is its ability to produce some of tastiest liquids on the planet. This cask has been matured fully in a sherry hogshead. After sampling it, we were absolutely stunned by the richness of the cask, which provides flavours of dark fruits, raisins, and chocolate that accompany the rich body of the Macallan spirit.
Est bottles 276
Inchgower is an up-and-coming distillery that is becoming more prevalent in the independent bottling market. Its flavors are exceptionally balanced and fruity once it hits a decent maturation point at 18 years old, with very little flaws to pick on. This makes it a popular whisky that appeals to a variety of audiences.
With relatively less fame compared to the top tier distilleries, prices of Inchgower single casks are relatively affordable in the secondary market, hence its cask prices still lag behind the curve. This is an ideal cask for drinkers or collectors who are looking to bottle a cask for their own enjoyment.
Cognac Grande Champagne 1993
Est bottles 182
For our taste of the month, we are presenting something a bit more unique and adventurous. This cask of Cognac comes from the most prestigious region of Grande Champagne. In recent years, many indie bottlers have been bottling extremely high-quality speciality cognacs in single cask formats. These speciality cognacs often have a much older age and more intense flavor than commercial cognacs in the market. As a single cask, it is not blended into large batches like commercial cognacs, and with a much older age, its colour is much darker with a richer body and stronger abv. These cognacs are a wonder to taste and have caught the hearts of many whisky drinkers.
Est bottles 272
It is well-known that Bowmore makes some of the best whiskies the world has ever seen. After its rectification of its “French Whore Perfume” odor problem in the 80s, its spirits distilled in the 90s and 00s have been nothing less than superb, exhibiting the perfect balance between fruitiness and peatiness. Newly released bottles are in high demand and sell out quickly in retail channels.
Cask type: Bourbon Hogshead
Est bottles 246
Founded in 1824, Balmenach is one of the oldest distilleries in Scotland. Although Balmenach has not previously been regarded as a big name in the single malt market and lacks a wide range of original bottlings, its whiskies are made with an unpeated fruity flavour that is true to the Speyside tradition. These whiskies are used in many different blends, and their older bottlings are well-regarded by top critics around the world. Balmenach’s old bourbon hogshead Speyside whisky is distinctively fruity, rich with tropical sweetness. At a friendly ABV level of 46.2%, it is a whisky that is ready to be bottled at an extremely attractive cask price.
AYS: 14 Feb 2001
Cask type: Hogshead
Est bottles 231
Port Charlotte 2002
AYS: 8th Nov 2002
Cask type: Bourbon Barrel
February’s taste of the month is an 18-year-old Port Charlotte. For those who might not be familiar, Port Charlotte is not the distillery’s name. Still, the name Bruichladdich distillery uses for their heavily peated whisky, as Port Charlotte is a silent distillery closed in the early 20th century. Although the distillery closed, this whisky is a heavily peated modern whisky. Port Charlotte was first distilled in 2001, meaning that this 2002 Port Charlotte cask is one of the oldest casks you can find in the market for this series. Shortly after its first release in 2009, its popularity has been growing. Even at a young age of 8 years old when it was first released, many discovered that Port Charlotte whiskies are incredibly complicated and delicious with quality being on-par with the big names like Ardbeg and Laphroaig. As Port Charlotte ages each year a new release is pushed into the market, with whisky connoisseurs following the brand closely appearing never to be disappointed. Due to this whisky’s popularity, a bottle of Port Charlotte can reach double the price of a bottle of Bruichladdich whisky of the same age, even though they are both distilled from the same distillery! Port Charlotte whiskies are generally very peated, with a strong nuttiness and hints of barnyard aroma as its signature. It distinguishes itself nicely from the likes of Laphroaig and Ardbeg with its lack of Iodine and medicinal flavor, but also gives an extra punch of smoke that’s a tad stronger than the likes of Caol Ila. This cask lets you own a piece of Port Charlotte’s history, and with 60% abv in the barrel, you can potentially be sipping your private cask of the oldest Port Charlotte in the world, some day.
Est bottles 179
January’s taste of the month is this Bunnahabhain 1990, a 30-year-old cask being aged slowly and gracefully inside a bourbon hogshead, which is now ready to be bottled. Bunnahabhain is located in the most famous whisky region in the world – the Isle of Islay. Although Islay is renowned for its smoky and peaty whisky, ever since the 1960s, it has focused primarily on unpeated whisky, standing out from the rest of the crowd. Currently, 20% of its production is peated, and 80% is unpeated.
Bunnahabhain has created numerous expressions that have become legendary bottlings throughout the years if we look back in time. These include some of its 1960s OB single casks, the 1968 Auld Acquaintance, and some of its 1970s bourbon and sherry casks aged over 30 years.
Bunnahabhain makes a rich and oily spirit which ages gracefully with casks, which is why many of their old aged whiskies sell for extraordinarily high prices in the market. With 30 years in the bourbon hogshead, you may expect this whisky to exhibit a complex profile of yellow fruits, tropical fruits, oak spices and oak sweetness. The oak flavours will be the dominant driver whereas all the harshness from the spirits would have been dissipated, leaving behind an incredibly elegant dram. The cask is suitable to be bottled immediately and thanks to its relatively low abv, it is being offered at an incredible price!
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